Easy and Delicious Air Fryer Pumpkin Pie: A Perfect Holiday Treat
Pumpkin pie is a classic dessert that’s synonymous with fall and holiday celebrations. But did you know you can make it in your air fryer? This air fryer pumpkin pie is creamy, spiced, and perfectly baked, with a golden crust that’s sure to impress. Whether you’re short on oven space or just want to try a new method, this recipe is a game-changer. Let’s dive in!
Why Make Pumpkin Pie in the Air Fryer?
The air fryer is a fantastic tool for baking pies because it cooks them evenly and efficiently, without the need for a full-size oven. It’s perfect for making smaller pies or when you’re short on time. The air fryer’s hot air circulation ensures a perfectly baked filling and a flaky, golden crust. Plus, it’s a fun and unique way to prepare this holiday favorite!
Ingredients You’ll Need
Here’s what you’ll need to make this delicious air fryer pumpkin pie:
For the Crust:
- 1 pre-made pie crust (or homemade pie dough)
- Cooking spray or a light brush of butter (for the pie dish)
For the Filling:
- 1 cup canned pumpkin puree (not pumpkin pie filling)
- 1/2 cup evaporated milk (or heavy cream)
- 1/4 cup granulated sugar
- 1/4 cup brown sugar (packed)
- 1 large egg
- 1 tsp ground cinnamon
- 1/2 tsp ground ginger
- 1/4 tsp ground nutmeg
- 1/4 tsp ground cloves
- 1/4 tsp salt
- Optional: Whipped cream or vanilla ice cream for serving
Step-by-Step Instructions
- Prepare the Pie Crust:
- Roll out your pre-made pie crust or homemade dough and gently press it into a small pie dish that fits in your air fryer basket. Trim any excess dough and crimp the edges for a decorative finish.
- Lightly spray the pie crust with cooking spray or brush with a small amount of butter to prevent sticking.
- Make the Filling:
- In a large bowl, whisk together the pumpkin puree, evaporated milk, granulated sugar, brown sugar, egg, cinnamon, ginger, nutmeg, cloves, and salt until smooth and well combined.
- Assemble the Pie:
- Pour the pumpkin filling into the prepared pie crust, spreading it out evenly.
- Preheat the Air Fryer:
- Preheat your air fryer to 320°F (160°C) for about 3 minutes.
- Cook the Pie:
- Carefully place the pie dish in the air fryer basket. If your air fryer has a rack, you can use it to help stabilize the dish.
- Air fry the pie for 25-30 minutes, or until the filling is set and a toothpick inserted into the center comes out clean. The crust should be golden brown.
- Cool and Serve:
- Remove the pie from the air fryer and let it cool completely on a wire rack. This allows the filling to set fully.
- Slice and serve with whipped cream or a scoop of vanilla ice cream for an extra indulgent treat.
Tips for Perfect Air Fryer Pumpkin Pie
- Use a Small Pie Dish: Make sure your pie dish fits comfortably in the air fryer basket. A 6-inch or 7-inch pie dish works best.
- Prevent Over-Browning: If the crust starts to brown too quickly, cover the edges with foil or a pie crust shield.
- Check for Doneness: The pie is done when the filling is set and no longer jiggles in the center.
- Let It Cool: Allow the pie to cool completely before slicing to ensure clean cuts and a firm filling.
- Experiment with Spices: Adjust the spices to your taste, or add a pinch of cardamom or allspice for extra flavor.
Why You’ll Love This Recipe
- Quick and Easy: Ready in under 40 minutes, this recipe is perfect for last-minute dessert cravings.
- Perfect for Small Gatherings: Ideal for making smaller pies when you don’t need a full-size dessert.
- Healthier Option: Made with less sugar and no heavy cream, this pie is a lighter alternative to traditional versions.
- Customizable: Add your favorite toppings or spices to make it your own.
- Holiday-Friendly: A festive and delicious dessert that’s perfect for Thanksgiving, Christmas, or any fall celebration.
Air fryer pumpkin pie is a quick, easy, and delicious way to enjoy a classic holiday dessert. With its creamy, spiced filling and flaky crust, it’s sure to become a new favorite. Whether you’re baking for a special occasion or just craving a slice of pumpkin pie, this recipe is a must-try. So grab your air fryer and a can of pumpkin puree, and get ready to enjoy this irresistible treat!